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Kerala chicken curry. Nadan kohzi. Never heard of it? Too bad. You are missing out.Curry leaves. Green chilies. Tamarind. Coconut. And a bold spice mix. Kerala masala is what makes this one special.Big flavours. If you are looking to give your tastebuds a kick nadan chicken curry is a good place to start. This isn’t a run of the mill curry. And the spicing isn’t run of the mill either. Kerala chicken curry is a little different. It’s the pepper that does it. Think garam masala. Now think garam masala with bite. Wonderful, peppery bite. That’s what’s going on here. This is a complex mix. Haunting flavours. Cardamom. Cinnamon. Star anise. Fennel seed. Warm spices. But with attitude. Black pepper attitude.
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